8 squares unsweetened chocolate
4 ounces German sweet chocolate
1 (15 ounce) can sweetened condensed milk
1 cup crushed pecans
Melt chocolates together in saucepan over very low heat; stirring constantly until smooth. Add condensed milk and mix until smooth and well blended.
Cool a few minutes. Shape into balls, using about 1 teaspoon for each. Roll in nuts.
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