June 26, 2009, Newsletter Issue #221: Creamy Salsa Dip
Tip of the Week
1 cup mayonnaise
1 cup sour cream
1 pkg Knorr vegetable soup and recipe mix
1 12 oz. jar salsa, mild or medium
Mix all of the ingredients until well blended. Cover and chill. Thatīs all there is to it. Have a 16 ounce jar of salsa? Just add a little more mayo and sour cream. Thatīs what I did, and it still tasted good. Serve it with tortilla chips, Doritoīs, plain potato chips, toasted pita bread pieces, even veggies.
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