Crunchy Green Beans

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Crunchy Green Beans

1 can Cream Of Mushroom Soup
1/2 cup Milk
1 tsp Soy Sauce
2 cans Green Beans, drained
Salt and pepper to taste
1 cup Chow Mein Noodles

Preheat oven to 350 degrees F

Mix soup, milk, soy sauce, green beans, salt, and pepper and place in a 2 quart casserole dish. Stir in 1/2 cup of chow mein noodles. Bake at 350 degrees for 25 minutes. Top with remaining chow mein noodles and bake 5 minutes longer.

   

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