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Side Dish Recipes
Stewed Tomatoes
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Do you have a recipe for stewed tomatoes?
Stewed Tomatoes
1 Tbsp Butter
1/4 cup Onion, diced
3 cups Tomatoes, diced
2 tsp Sugar
Salt and pepper to taste
1-1/2 cup fresh white bread, torn into small pieces
Preheat oven to 350 degrees F.
Melt the butter in a skillet. Add the onions and cook until just soft, do not brown. In a bowl, combine the onions, butter, sugar, tomatoes, bread, and seasonings. Lightly oil a casserole dish. Add the tomato mixture and bake at 350 degrees until bubbly, about 25 minutes.
