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los tomates al horno con ajo

6 tomates maduros medianos, cortados por la mitad
1 contenedor (unas 5 onzas) crema con sabor a ajo
queso, a temperatura ambiente
1 / 4 taza de migajas de pan sazonado

Caliente el horno a 450 F. Engrase ligeramente una bandeja jalea-roll
o sartén grande con los lados. Organizar los tomates en la sartén, y se extendieron 2 cucharaditas de queso en cada mitad. Ligeramente espolvorear con pan rallado y hornear por 12 a 15 minutos, hasta que las migas estén doradas.

Este es un gran acompañante con una carne asada o bistec.

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