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Pollo al ajillo

4 hueso en las pechugas de pollo
1 cucharadita de sal
2 cucharadita de pimentón
2 cucharadita de pimienta de limón
1 cebolla en rodajas
10 dientes de ajo, sin pelar

Mezcle sal, pimienta y pimentón. Frotar lado carne de pechuga de pollo. Coloque las rodajas de cebolla en el crockpot. Coloque la pechuga de pollo, carne de lado en la cima de la cebolla. Ponga el ajo en la parte superior de pollo. Cubra y cocine en bajo en olla de cocción lenta durante aproximadamente 6 horas o hasta que los jugos salgan claros.

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