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Estofado de los tomates

1 cucharada de mantequilla
1 / 4 taza de cebolla picada
3 tazas de tomates cortados en cuadritos
2 cucharaditas de azúcar
Sal y pimienta al gusto
1-1/2 taza de pan blanco fresco, cortada en pedazos pequeños

Precaliente el horno a 350 grados F.

Derretir la mantequilla en una sartén. Agregue la cebolla y cocine hasta que se ablanden, no marrón. En un tazón, mezcle la cebolla, mantequilla, azúcar, tomates, pan, y los condimentos. Engrase ligeramente una cazuela. Añadir la mezcla de tomate y hornee a 350 grados hasta que haga burbujas, a unos 25 minutos.

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