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Festoneado de maíz

2 latas de crema de maíz
1 lata de maíz en grano entero, escurrido
2 huevos
Una cebolla pequeña, picada
Un paquete de galletas saladas (20-30), finamente trituradas

Precaliente el horno a 300 grados F.

Mezclar todo en un tazón grande y vierta en un molde ligeramente engrasado cacerola, cubrir con papel de aluminio. Hornee por 35 minutos, retire papel aluminio y cocine durante otros 10-15 minutos. El maíz está listo cuando la parte superior esté ligeramente dorado.

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