Quiche de México

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Quiche de México

10 huevos, batidos
De harina 1 / 2 taza de
1 cucharada de polvo de hornear
pizca de sal
2 (4 onzas) latas de chiles verdes en cubitos
1 litro de queso cottage
4 tazas de queso Monterrey Jack rallado o queso cheddar
1 / taza de mantequilla derretida 2

Precaliente el horno a 400 grados F.

Engrasar una 9x13

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