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Modeling Dough
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Modeling Dough
Ingredients...
1 cup very warm water
1 cup table salt
2 cups all purpose flour
Egg white
Tools...
Bowl and spoon for mixing
Damp cloth
Pastry brush
Mix together water, salt and flour, knead until smooth. Cover with a damp cloth and let it rest for a few minutes.
Make any shapes you like. You can even roll out the dough to about 1/2" thick and let your children put their handprints in the dough. If you want to hang the "ornaments", put a hole in the top with a straw before baking. Brush with egg white and bake in 325 degree oven until golden brown.
