Cinnamon Coffee Cake

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Cinnamon Coffee Cake

2 cups flour
1 cup sugar
3/4 tsp salt
2 tsp baking powder
1/4 tsp cinnamon
1/4 tsp nutmeg
1 cup milk
1 tsp vanilla
2 Tbsp melted butter

1/2 cup melted butter
1/2 cup sugar
1-1/2 Tbsp cinnamon

Preheat oven to 350 degrees F

Combine dry ingredients for cake, stir in milk, melted butter, and vanilla until smooth. Spread evenly into well greased and lightly floured sheet cake pan. Bake for 10 minutes.

While cake is baking, combine 1/2 cup sugar and cinnamon for topping. Remove cake from oven after 10 minutes; drizzle 1/2 cup butter evenly over top of hot cake and then sprinkle with sugar and cinnamon topping mixture and return to oven. Bake 10 to 15 minutes more. Makes 12 servings.



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Jolyn Wells-Moran