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Side Dish Recipes
Spicy Fried Rice
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Spicy Fried Rice
2 Tbsp Butter
5 Scallions, chopped
6 ounces small shrimp, cleaned and cooked
2 cups cooked white rice
1 tsp Ginger
1/2 tsp Garlic powder
1/4 tsp Ground cloves
1 tsp Salt
1/2 tsp Pepper
2 Eggs
Melt butter in large frying pan and saute scallions for 2 minutes. Add shrimp and cook 2 more minutes; stirring constantly. Add rice and cook until warmed. Add spices and soy sauce; Stir well.
Beat eggs and pour over the top. Stir mixture until eggs are set, about 1 minute. Turn onto serving platter. May be garnished with scallion greens or extra shrimp.
