Cheesy Breakfast Casserole

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Cheesy Breakfast Casserole

1 dozen eggs
3-1/2 cups milk
1-1/2 tsp dry mustard
1 tsp salt
1/4 tsp pepper
1-1/2 cups shredded cheddar cheese
10 slices bread, cut into cubes

Preheat oven to 350 degrees F.

Beat eggs, milk, salt, pepper and dry mustard. Add cheese and mix. Put bread cubes in a buttered 9 X 13" baking dish. Pour egg mixture over bread cubes. Cover with foil and refrigerate overnight. Bake in 350 degree oven for 1 hour.

   

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