Cinnamon-Citrus Cider

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Cinnamon-Citrus Cider

1 bottle (64 ounces) apple cider
1 quart orange juice
1/3 cup red cinnamon candies
1 Tbsp whole allspice
3 Tbsp honey

Heat apple cider, orange juice, candies and allspice to boiling; reduce heat. Cover and simmer for 5 minutes. Remove allspice; stir in honey. Serve hot.

   

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