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5 cups Whole Wheat flour
1 cup Milk
2 Eggs
10 Tbsp Vegetable oil or bacon fat
1 tsp Onion or garlic powder
1 tsp Salt
1/2 cup cold water
Preheat oven to 350 degrees F.
Mix all ingredients well. Pinch off pieces of the dough and roll them into two-inch balls. Put them on a greased cookie sheet. Bake them at 350 degrees for 35 to 40 minutes. Let them cool, then store in an airtight container. Makes 40 biscuits.