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condimentos mexicanos

2 cucharadas de pimentón
2 cucharaditas de orégano seco triturado finamente
1 cucharadita de comino molido
1 cucharadita de cúrcuma de tierra
1 cucharadita de ajo en polvo
1 cucharadita de Adobo pimienta
1 / 4 cucharadita de pimienta cayena
1 cucharadita de hojuelas finamente trituradas de cilantro

Combine todos los ingredientes. Guardar en un recipiente con una tapa bien ajustada.

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