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Barbacoa de carne de vacuno

5 libras de carne deshuesada de asado
1 taza de ketchup
1 taza de salsa de barbacoa
1 taza de agua
1 cebolla picada
2-1/2 cucharadita de vinagre de
2 cucharaditas de salsa inglesa
1 cucharadita de ajo en polvo
1 / 2 cucharadita de sal
1 / 4 cucharadita de pimienta

Precaliente el horno a 300 grados F.

Coloque la carne en una fuente para hornear. Mezcle todos los ingredientes y vierta sobre el asado. Tape y cocine a 300 grados durante 5-6 horas, hasta que la carne se descascara en pedazos y se convierte en parte de la salsa. Servir en rollos de Kaiser.

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