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Dip de aguacate Chile

2 dientes de ajo pelados
1 (4 onzas) de chiles verdes en cubitos pueden
1 / 2 taza de crema agria
De sal 1 / 2 cucharadita de
1 aguacate maduro grande, pelado y reducido a la mitad

Con el procesador de alimentos en ejecución, caída de los dientes de ajo en el tubo de alimentación y el proceso hasta que quede finamente picado. Agregue el chile verde, crema agria, sal y el aguacate. Sirva a temperatura ambiente con chips de tortilla.

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