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Side Dish Recipes
Baked Tomatoes with Garlic
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Do you have a recipe for baked tomatoes?
Baked Tomatoes with Garlic
6 medium-size ripe tomatoes, cut in half
1 container (about 5 ounces) creamy garlic-flavored
cheese, at room temperature
1/4 cup seasoned bread crumbs
Heat oven to 450 F. Lightly grease a jelly-roll pan
or other large pan with sides. Arrange tomatoes in the pan, and spread about 2 teaspoons of the cheese on each half. Lightly sprinkle with bread crumbs, and bake for 12 to 15 minutes, until crumbs are golden.
This is a great sidedish with a beef roast or steaks.
