Garlic & Cheese Biscuits

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Garlic & Cheese Biscuits

1 cup flour
1 Tbsp sugar
2 tsp baking powder
1/4 tsp salt
3/4 tsp garlic powder
1/3 cup margarine
3/4 cup grated cheddar cheese
1/2 cup milk

Preheat oven to 400 degrees F.

Mix flour, sugar, salt, baking powder, and garlic powder in a bowl. Cut margarine in with a pastry blender. Add cheese, and stir to coat with flour. Add milk all at once, and stir just until incorporated. The dough should be very soft but still hold together.

With a large spoon, drop dough onto a lightly greased baking sheet. Bake at 400 degrees for 15-20 minutes, until lightly browned.

   

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