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Salmon & Horseradish Spread
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Salmon & Horseradish Spread
8 ounces smoked salmon
1 (8 ounce) package cream cheese, room temperature
1 Tbsp prepared horseradish
1 Tbsp mayonnaise
1 Tbsp fresh lemon juice
2 Tbsp chopped fresh parsley
Crackers or Cocktail Bread
Blend salmon, cream cheese, horseradish, mayonnaise and lemon juice in a food processor until salmon is finely chopped. Transfer to a bowl, and mix in parsley. Season with pepper. Cover and chill for 2 hours. Serve with crackers or cocktail bread.
