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8 frozen rolls, thawed
6 Tbsp grated parmesan cheese
1 tsp garlic powder
1/2 cup butter, melted
Preheat oven to 375 degrees F.
Place rolls on a floured surface, cover and let rise in a warm place for 10 minutes. Add Parmesan Cheese and garlic to melted butter, stir well. Drop one roll at a time into butter mixture, rolling to make sure entire surface is covered; arrange rolls loosely in a 9" round baking pan. Cover and let rise in a warm place until doubled. Remove cover, and bake at 375 degrees for 10-15 minutes or until golden brown. Leftover butter mixture can be remelted for dipping.