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Do you have a recipe for pumpkin biscuits?

Pumpkin Biscuits

2 cups buttermilk baking mix
3 Tbsp sugar
1 tsp cinnamon
1 cup canned pumpkin
1/2 cup low-fat milk
3/4 cup raisins

Preheat oven to 450 degrees F.

Combine baking mix, sugar and cinnamon in a large mixing bowl. Add pumpkin, milk and raisins. Mix well.

Drop by well rounded Tablespoonfuls (2 Tbsp dough per biscuit) onto a lightly oiled baking sheet. Bake 11 to 13 minutes.

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