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3 cups vanilla wafers, crushed
2/3 cup powdered sugar
1 cup nuts, chopped
2 Tbsp light corn syrup
2 Tbsp cocoa
1/2 cup bourbon
Additional powdered sugar
Combine all ingredients and mix well. Form into 1/2" balls and roll in confectioner's sugar. Makes about 45 - 50. Store in Refrigerator.